De Rheezer Kamer
2-PERS. ACCOMMODATION (85 M2)
additional persons in consultation
Everything is just right here… the warm welcome from hostess Astrid Fidder, the thoughtful choice of sustainable materials, and—last but not least—delicious treats made with fresh regional products. Many Pieter Pad hikers, holiday cyclists, and business travelers are tempted to stay an extra day for rest and relaxation. Do you have something special to celebrate and want to make your stay even more memorable?
Book one of the two ‘The Best of Two’ packages. A culinary experience in collaboration with restaurant Amused in Hardenberg.
Price per night: € 180,-*
including an extensive breakfast basket with local products.
Minimum stay
Weekdays: 1 night
Weekends: 2 nights + weekend surcharge.
Midweek and official school holidays:
Minimum stay 3 nights. During weekends, a minimum stay of 2 nights applies + a weekend surcharge of €25.
Holidays:
Easter, King’s Day long weekend, Ascension Day, Pentecost, and Christmas: minimum stay of 3 nights.
This also applies if a public holiday falls close to a weekend. This also applies during weekends in the summer months of July and August.
*excluding tourist tax
Sleep
- 2 persons luxury Eco-bed
- By Mölle linens
- Wardrobe
Living
- Free Wifi
- Smart TV
- Bluetooth audio system
Pantry
- Nespresso machine
- Coffee cups & tea
- By Mölle kitchen linen
- Milk frother
- Electric kettle
- Peper, salt and oil
- Countertop with sink
- Refrigerator with freezer compartment
- Koelkast met vriezer
Bathroom & Sanitary Ware
- Rain shower
- Washbasin
- Separate toilet
- Shampoo & Shower Gel
- Bathrobes
- Towels
- Hair dryer
Bridal suite, bicycles and bicycle rental, luggage storage, free use of electric bicycle charging point, private parking (free of charge), garden, and (sun) terrace.
Would you like to have bicycles or e-bikes at your disposal during your stay? Then read on here are the options.
Treat yourself to a delightful upgrade

LUXURY VECHTDAL BREAKFAST
Start your day with a delicious, extensive breakfast featuring regional/organic products; delicious freshly baked Vechtdal bread; regionally produced cheese & sausage; farmhouse yogurt with honey and, of course, a fresh free-range egg.

DINER CHEFS EXCEPTIONAL
Extend your stay with an exclusive 7-course dinner. Book the SILVER or GOLD package and let Chef Chiel de Groot and wine expert Corine Vink surprise you with a truly memorable experience Amused Food & Wine